In Your Kitchen


One of the ways in which we can help the environment is by reducing our food waste.

Here are 4 ways to waste less in the kitchen:

  •  Plan meals around what needs using up first
  • Look at what you have before you go shopping
  • Find out how to store fruit and veg so they last longer
  • Get creative with leftovers, scraps or produce that’s past its prime, to make frittatas, smoothies, pesto….

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